Tony Kariotis of the “Greece Chats” Podcast sits down with me to talk culture, business, Greece, the lighting industry, and World Cup 1994 memories.
Read MoreTeam Building via cooking classes with our Athens-based team of lighting superstars. We took some time out of our busy schedules to bond over some spanakopita, goges and wine.
Read MoreBrigette of the Grounded in Greek Podcast sits down with me to talk podcasting, starting a business, the lighting industry, and what embarrassed us growing up that we now think is beautiful.
Read MoreName your favorite Greek restaurant in Astoria, Queens, New York? I asked my pals at the Great Greeks Podcast and we didn't get a clear answer.
Read MoreIlias Kosmidis and John Papas of the Great Greeks Podcast interviewed me for their show - talking about my business ventures and all things Greek.
Read MoreWork hard, cook harder? A great way to bond and unwind with your core team is to take some cooking lessons in the heart of New York City.
Read MoreIf you tone down the Greek accent and pronounce it slowly and with an American twang, most people have heard of “Kalamata”. This is where my Yiayia Eleni lives and produces the best olive oil.
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